That's Amore
Food Menu
Savor an exquisite array of authentic Italian dishes, where timeless traditions blend flawlessly with the finest local and imported produce.
Allergen Guide
Starters

Burrata Ciliegina
Fresh burrata cheese, on a bed of cherry tomatoes salad, with Italian basil and olive oil
490 ฿

Parmigiana di Melanzane
A masterpiece of Italian tradition: layers of fried eggplants, rich artisanal tomato sauce, melting mozzarella, and fresh basil leaves, all dusted with plenty of Parmigiano Reggiano cheese and baked to perfection
460 ฿

Bresaola
Protected-origin Bresaola DOCG della Valtellina. This premium cured beef pairs beautifully with slow-roasted confit pomodorini and crisp Grana Padano
490 ฿

Carpaccio di Manzo
Delicate slices of Australian beef fillet with rocket, cherry tomatoes and shavings of Parmigiano Reggiano
490 ฿

Lonza Tonnata
Thinly sliced pork loin, slow-cooked for tenderness, topped with our homemade artisanal mayonnaise and a rich tuna, caper, and anchovy sauce.
460 ฿

Tagliere Grande
A rich selection of premium cured meats, 100% imported from Italy: Parma Ham, Mortadella, Salame Felino, Rolled Pancetta, Spacy Salami and Speck
550 ฿

Selezione di affettati e formaggi
An elegant assortment of premium delicacies, 100% imported from Italy: Parma Ham, Mortadella, Salame Felino, Rolled Pancetta, and Speck, beautifully paired with Pecorino, Taleggio, Grana Padano, and Gorgonzola cheeses. Served with honey and fine Taggiasca olives
1,100 ฿

Affettato Misto Piccolo
Small platter of assorted Mortadella, salami, Parma Ham and speck
450 ฿

Selezione di formaggi
A refined Italian cheese selection uniting four iconic varieties: creamy Taleggio, pungent Gorgonzola, aged Parmigiano, and sharp Pecorino. Paired with briny Taggiasca olives and fragrant honey, this board delivers authentic regional flavors in one elegant presentation.
560 ฿

Bruschetta Classica
Sourdough bread, garlic, evo oil, cherry tomatoes and fresh basil for a classic of Southern Italy cuisine
320 ฿

Bruschetta Gourmet
Three delicious bruschettas made with our homemade bread: Fresh cherry tomatoes and basil, caramelized pears and Gorgonzola cheese and mortadella mousse topped with crushed pistachios
400 ฿

Bruschetta Zola & Pere
Sourdough bread, Gorgonzola cheese and caramelized pers. A perfect combination for the finest palates.
350 ฿

Bruschetta Gorgonzola e Noci
Three generous slices of bread with gorgonzola cheese and walnuts, baked in the oven for a greedy, all-Italian appetizer.
350 ฿

Cestino di Pane
Indulge in the rich aroma and crisp texture of our artisanal bread, baked fresh daily from scratch using wholesome, high-quality ingredients. A true journey through Italian tradition, featuring our signature Bolognese Crescenta (traditional savory focaccia), classic homemade bread, and hand-stretched grissini.
120 ฿

Polpo e Patate
Tender poached octopus and boiled potatoes, seasoned with extra virgin olive oil, fresh parsley, and a hint of black pepper.
490 ฿

Tartare di Tonno
Premium fresh tuna, hand-minced with a knife and seasoned with extra virgin olive oil, sea salt, black pepper, and authentic Pantelleria capers.
490 ฿

Tris di Mare "That's Amore"
A selection of three signature seafood appetizers: Octopus & Potato Salad: Tender octopus with boiled potatoes, EVO, and parsley. Hand-Cut Tuna Tartare: Fresh tuna with EVO and premium Pantelleria capers. Citrus-Marinated Seabass: Thinly sliced seabass cured in a refreshing citrus marinade.
550 ฿
VAT 7% included, Service Charge 10% excluded
Allergen Guide
Soups

Minestrone
A vibrant medley of 7 different fresh seasonal vegetables, finely hand-diced and slow-cooked to perfection. A healthy and flavorful classic, served with crunchy golden croutons.
380 ฿

Vellutata di Zucca
Silky pumpkin soup finished with a dollop of sour cream and served alongside fragrant toasted bread crostini.
390 ฿

Zuppa ai Porcini
A rich and aromatic cream soup made with premium porcini mushrooms, served with golden bread croutons and a drizzle of extra virgin olive oil.
420 ฿

Zuppa di pesce
A hearty seafood soup featuring prawns, squid, mussels, and cod simmered in a rich tomato sauce and homemade shellfish bisque.
590 ฿
VAT 7% included, Service Charge 10% excluded
Allergen Guide
PASTA

Tagliatelle Bolognese
Homemade tagliatelle with Bolognese ragù (meat beef and pork) is a classic Italian dish. Long, flat pasta ribbons are paired with a rich, meaty sauce made from slow-cooked beef and pork, peeled tomatoes, and aromatic vegetables.
490 ฿

Tagliatelle Porcini
Homemade tagliatelle with porcini mushrooms features fresh, handmade pasta ribbons infused with the earthy flavors of porcini. The dish is often enhanced with a creamy sauce, offering a delightful, rich taste experience.
510 ฿

Tagliatelle alle Verdure
Our fresh pasta: Green Tagliatelle, hand-rolled (drawn with a rolling pin), tossed with a colourful medley of mixed vegetables and finished with a pleasant, subtly spicy note.
490 ฿

BALANZONI
Our green Balanzoni, stuffed with chees ricotta and Mortadella, enhanced by a velvety Parmesan sauce, fresh seasonal porcini mushrooms, and an irresistible touch of crispy guanciale
650 ฿

LASAGNA BOLOGNESE
The true, authentic lasagna from our hometown: layers of homemade green egg-pasta sheets, filled with our traditional slow-cooked Bolognese ragù, creamy artisanal béchamel, and plenty of Parmigiano Reggiano cheese.
510 ฿

RAVIOLI PORCINI
Handcrafted with fresh, high-quality ingredients, our Homemade Ravioli Porcini features a delectable filling of ricotta cheese and spinach, complemented by flavorful porcini mushrooms.
550 ฿

RAVIOLI PARMIGIANA
Handmade ravioli filled with fresh ricotta and spinach. Tossed in a velvety butter and Parmesan cream.
480 ฿

RAVIOLI BURRO E ORO
Handcrafted ravioli filled with creamy ricotta and fresh spinach, finished with a classic tomato and butter sauce. Each bite delivers the perfect balance of delicate pasta, savory filling, and vibrant flavors.
480 ฿

RAVIOLI GOCCIA D'ORO
Handmade ravioli filled with fresh ricotta cheese and spinach, served on creamy Taleggio and saffron sauce.
550 ฿

RAVIOLI DI ZUCCA
Delicate handmade pasta filled with sweet roasted pumpkin, parmigiano and lemon zest served in a classic butter and sage sauce. Finished with a sprinkle of crushed amaretti cookies for a perfect balance of savory and sweet
510 ฿

SPAGHETTI POMODORINI E ACCIUGHE
Bronze-cut artisanal spaghetti tossed in a rich tomato sauce with fresh Cherry tomatoes and our homemade Tomato Confit. Enhanced with the savory touch of premium anchovies and fresh basil.
490 ฿

SPAGHETTI CARBONARA
Bronze drawn Spaghetti with eggs, roman pecorino, guanciale, black pepper.
380 ฿

STROZZAPRETI AL PESTO
Typical handmade pasta from Romagna, served with our fragrant homemade basil pesto.
490 ฿

GNOCCHI QUATTRO FORMAGGI
Homemade gnocchi quattro formaggi is a creamy, indulgent dish. The soft dumplings are coated in a rich sauce made from four cheeses, typically including Gorgonzola, Taleggio, Parmesan, and Fontina, creating a delightful, cheesy flavour.
450 ฿

GNOCCHI BOLOGNESE
Homemade gnocchi with Bolognese ragù (meat beef and pork) is a comforting Italian dish. Soft, pillowy potato dumplings are served with a rich, slow-cooked meat sauce made from ground beef, peeled tomatoes, and aromatic vegetables.
490 ฿

GNOCCHI BURRATA
Homemade gnocchi with fresh burrata is a delightful dish. The tender, fluffy dumplings are complemented by creamy burrata, melting into a rich sauce, often enhanced with ripe tomatoes and fresh basil for added flavor.
520 ฿

GNOCCHI ALLO ZAFFERANO
Handcrafted potato gnocchi bathed in a luxurious saffron-infused Taleggio cheese cream. Each pillowy piece is made fresh, delivering authentic Italian comfort with delicate saffron notes and the richness of creamy taleggio.
390 ฿

STROZZAPRETI ALLO SCOGLIO
Handmade strozzapreti pasta tossed with fresh shrimp, squid, and mussels in a vibrant tomato sauce. This classic seafood preparation celebrates the bounty of the sea with tender shellfish and al dente pasta, delivering authentic Italian coastal flavors in every bite.
650 ฿

SPAGHETTI VONGOLE E BOTTARGA
Indulge in the traditional flavors of Italy with our Spaghetti Vongole Bottarga. Made with fresh vongole clams and delicate bottarga di muggine, this dish is bursting with savory seafood and Evo oil.
610 ฿

CALAMARATA
Experience a taste of Italy with our Mezzi Paccheri Calamarata pasta. This flavorful dish is made with a delicious combination of tomato sauce, capers, anchovies, olives, calamari, shrimp and homemade confit tomatoes.
610 ฿

LINGUINE ALLA MEDITERRANEA
Discover the flavors of the Mediterranean with Linguine alla Mediterranea. This linguine pasta is made with fresh octopus, savory Taggiasche olives, confit tomatoes, Pantelleria cappers and bisque.
610 ฿
VAT 7% included, Service Charge 10% excluded
Allergen Guide
Seafood

Zuppa di Pesce
A hearty seafood soup featuring prawns, squid, mussels, and cod simmered in a rich tomato sauce and homemade shellfish bisque. A deep, savory taste of the Mediterranean sea.
590 ฿

Tartare di Tonno
Premium fresh tuna, hand-minced with a knife and seasoned with extra virgin olive oil, sea salt, black pepper, and authentic Pantelleria capers.
490 ฿

Polpo e Patate
Tender poached octopus and boiled potatoes, seasoned with extra virgin olive oil, fresh parsley, and a hint of black pepper.
490 ฿

Tris Mare "That's Amore"
A selection of three signature seafood appetizers: Octopus & Potato Salad: Tender octopus with boiled potatoes, EVO, and parsley. Hand-Cut Tuna Tartare: Fresh tuna with EVO and premium Pantelleria capers. Citrus-Marinated Seabass: Thinly sliced seabass cured in a refreshing citrus marinade.
550 ฿

Trancio di Salmone
Premium pan-seared salmon fillet topped with freshly grated lemon zest for a vibrant touch, served with a side of golden roasted potatoes infused with rosemary.
530 ฿

Gran Fritto Misto "That's Amore"
A crispy, golden medley of squid, prawns, cod fillets, and fresh vegetables, all flash-fried together in a light batter. Served with a fresh lemon wedge and our creamy tartar sauce.
590 ฿

Polpo Mario
Grilled octopus tentacle, crispy on the outside and incredibly tender inside, served on a bed of velvety homemade mashed potatoes and finished with a drizzle of extra virgin olive oil.
650 ฿

TAGLIATA DI TONNO
Fresh tuna loin seared with black sesame seeds, drizzled with balsamic glaze, and served with a crisp mixed salad. Perfectly seared on the outside, tender and pink inside.
490 ฿

Branzino Gratinato
Premium imported sea bass fillet baked to perfection with a crispy crust made from our own homemade bread, infused with Mediterranean herbs and a drizzle of olive oil.
980 ฿

Branzino al Cartoccio
Premium seabass fillet oven-baked in parchment paper to lock in all the juices. Flavored with Cherry tomatoes, Tomato Confit, Taggiasca olives, capers, and aromatic oregano.
980 ฿
VAT 7% included, Service Charge 10% excluded
Allergen Guide
MEAT

Filetto Porcini
Tender AUSTRALIAN Beef fillet pan-seared with premium porcini mushrooms, served with a side of our signature herb-roasted potatoes.
1,550 ฿

TAGLIATA DI MANZO
Grass-fed Wagyu beef tagliata, served with a side of fresh arugula, tomato concassé, and shaved Grana Padano.
1,290 ฿

Polpette della Nonna
A timeless comfort food: pork meatballs slowly cooked in a rich tomato sauce. Just like grandma used to make them.
490 ฿

COTOLETTA BOLOGNESE
Cotoletta alla Bolognese is a rich dish from Bologna. Tender, slow-cooked pork bathed in savory broth and topped with a creamy of Parmesan and Parma ham.
990 ฿

Filetto alla Griglia
Australian grass-fed beef fillet, expertly grilled and finished with aromatic herbs. Served with pan-sautéed buttered spinach and shavings of Grana Padano.
1,350 ฿

BRACIOLA UBRIACA
High-quality pork chop, pan-seared and glazed with an intense Brandy reduction and crushed black peppercorns. Served with a classic side of butter-sautéed spinach, just as tradition dictates.
550 ฿

Pollo Grigliato
Grilled boneless chicken thighs, perfectly seared and served with a crisp, refreshing mixed salad.
490 ฿

Scaloppina di Pollo agli Agrumi
Tender chicken breast deglazed with fresh lemon juice in its classic, creamy pan sauce. Served with a side of sautéed broccoli tossed with a touch of chili for a perfect balance of brightness and kick.
490 ฿

Lonza Tonnata
Thinly sliced pork loin, slow-cooked for tenderness, topped with our homemade artisanal mayonnaise and a rich tuna, caper, and anchovy sauce.
460 ฿

Bresaola
Protected-origin Bresaola DOCG della Valtellina, meticulously aged for refined tenderness and subtle depth. This premium cured beef pairs beautifully with slow-roasted confit cherry tomatoes—concentrating natural sweetness and acidity—and crisp Grana Padano shavings that introduce savory minerality.
490 ฿

Carpaccio di Manzo
Delicate slices of Australian beef fillet with rocket, cherry tomatoes and shavings of Parmigiano Reggiano.
490 ฿
VAT 7% included, Service Charge 10% excluded
Allergen Guide
Side Dishes

Verdure Miste
A mix of fresh garden vegetables, pan-seared with extra virgin olive oil and herbs.
250 ฿

Insalata Mista
The simplest salad of all: mixed fresh cherry tomatoes, lettuce, onion and carrots.
190 ฿

Verdure al vapore
The perfect balance of lightness and flavor: broccoli, cauliflower, and carrots gently steamed to perfection.
210 ฿

Spinaci burro e parmigiano
The simplest salad of all: mixed fresh cherry tomatoes, lettuce, onion and carrots.
210 ฿

Patate al forno
Golden-roasted potato cubes, crispy on the outside and tender on the inside, seasoned with fresh rosemary, unpeeled garlic, and a drizzle of olive oil.
210 ฿

Pure' di patate
A great traditional classic: a fluffy, creamy, and velvety mash, prepared with hand-mashed potatoes, high-quality butter, milk, and whipped with plenty of Parmigiano Reggiano cheese.
230 ฿
VAT 7% included, Service Charge 10% excluded
Allergen Guide
VEGETARIAN

Burrata Ciliegina
Fresh burrata cheese, on a bed of cherry tomatoes salad, with Italian basil and olive oil.
490 ฿

Bruschetta Classica
Sourdough bread, garlic, evo oil, cherry tomatoes and fresh basil for a classic of Southern Italy cuisine.
320 ฿

Bruschetta Zola e Pere
Sourdough bread, Gorgonzola cheese and caramelized pers. A perfect combination for the finest palates.
350 ฿

SELEZIONE DI FORMAGGI
A refined Italian cheese selection uniting four iconic varieties: creamy Taleggio, pungent Gorgonzola, aged Parmigiano, and sharp Pecorino. Paired with briny Taggiasca olives and fragrant honey, this board delivers authentic regional flavors in one elegant presentation.
560 ฿

Bruschetta Gorgonzola e Noci
Three generous slices of bread with gorgonzola cheese and walnuts, baked in the oven for a greedy, all-Italian appetizer.
350 ฿

Parmigiana di Melanzane
A masterpiece of Italian tradition: layers of fried eggplants, rich artisanal tomato sauce, melting mozzarella, and fresh basil leaves, all dusted with plenty of Parmigiano Reggiano cheese and baked to perfection.
460 ฿

Minestrone
A vibrant medley of 7 different fresh seasonal vegetables, finely hand-diced and slow-cooked to perfection. A healthy and flavorful classic, served with crunchy golden croutons.
380 ฿

Vellutata di Zucca
Silky pumpkin soup finished with a dollop of sour cream and served alongside fragrant toasted bread crostini.
390 ฿

Zuppa ai porcini
A rich and aromatic cream soup made with premium porcini mushrooms, served with golden bread croutons and a drizzle of extra virgin olive oil.
420 ฿

SPAGHETTI POMODORINI E ACCIUGHE
Bronze-cut artisanal spaghetti tossed in a rich tomato sauce with fresh Cherry tomatoes and our homemade Tomato Confit. Enhanced with the savory touch of premium anchovies and fresh basil.
490 ฿

TAGLIATELLE PORCINI
Homemade tagliatelle with porcini mushrooms features fresh, handmade pasta ribbons infused with the earthy flavors of porcini.
510 ฿

TAGLIATELLE ALLE VERDURE
Our fresh pasta: Green Tagliatelle, hand-rolled (drawn with a rolling pin), tossed with a colourful medley of mixed vegetables and finished with a pleasant, subtly spicy note.
490 ฿

STROZZAPRETI AL PESTO
Typical handmade pasta from Romagna, served with our fragrant homemade basil pesto.
490 ฿

RAVIOLI PORCINI
Handcrafted with fresh, high-quality ingredients, our Homemade Ravioli Porcini features a delectable filling of ricotta cheese and spinach, complemented by flavorful porcini mushrooms.
550 ฿

RAVIOLI BURRO E ORO
Handcrafted ravioli filled with creamy ricotta and fresh spinach, finished with a classic tomato and butter sauce.
480 ฿

Ravioli di Zucca
Delicate handmade pasta filled with sweet roasted pumpkin, parmigiano and lemon zest served in a classic butter and sage sauce. Finished with a sprinkle of crushed amaretti cookies for a perfect balance of savory and sweet.
510 ฿

RAVIOLI PARMIGIANA
Handmade ravioli filled with fresh ricotta and spinach. Tossed in a velvety butter and Parmesan cream.
480 ฿

GNOCCHI QUATTRO FORMAGGI
Homemade gnocchi quattro formaggi is a creamy, indulgent dish. The soft dumplings are coated in a rich sauce made from four cheeses, typically including Gorgonzola, Taleggio, Parmesan, and Fontina, creating a delightful, cheesy flavour.
450 ฿

GNOCCHI BURRATA
Homemade gnocchi with fresh burrata is a delightful dish. The tender, fluffy dumplings are complemented by creamy burrata, melting into a rich sauce, often enhanced with ripe tomatoes and fresh basil for added flavor.
520 ฿

GNOCCHI ALLO ZAFFERANO
Handcrafted potato gnocchi bathed in a luxurious saffron-infused Taleggio cheese cream. Each pillowy piece is made fresh, delivering authentic Italian comfort with delicate saffron notes and the richness of creamy taleggio.
390 ฿

Cestino di pane
Indulge in the rich aroma and crisp texture of our artisanal bread, baked fresh daily from scratch using wholesome, high-quality ingredients. A true journey through Italian tradition, featuring our signature Bolognese Crescenta (traditional savory focaccia), classic homemade bread, and hand-stretched grissini.
120 ฿

PIZZA MARGHERITA
Mozzarella cheese, tomato, basil leaves.
320 ฿

PIZZA BIANCA AL TARTUFO NERO E BURRATA
A refined white pizza (without tomato sauce) featuring a base spread with a creamy black truffle sauce. It is served with a whole fresh burrata placed in the center, which provides exceptional sweetness and creaminess, creating a perfect balance with the truffle's intense, earthy flavor.
650 ฿

PIZZA BURRATA E PORCINI
Tomato, mozzarella, burrata cheese, porcini mushrooms.
650 ฿

PIZZA CONTADINA
Experience the savory flavor of our Pizza Contadina, topped with a mix vegetable including peppers, zucchini, onion and eggplant.
550 ฿

PIZZA ZUCCHINE E GORGONZOLA
White pizza featuring tender zucchini and creamy Gorgonzola cheese. This classic Italian combination delivers rich, savory flavors without tomato sauce, letting the delicate vegetables and pungent blue cheese shine.
490 ฿

Fornarina
White Pizza olive oil and rosemary.
210 ฿

RAVIOLI GOCCIA D'ORO
Handmade ravioli filled with fresh ricotta cheese and spinach, served on creamy Taleggio and saffron sauce.
550 ฿

Insalata Mista
The simplest salad of all: mixed fresh cherry tomatoes, lettuce, onion and carrots.
190 ฿

Patate al forno
Golden-roasted potato cubes, crispy on the outside and tender on the inside, seasoned with fresh rosemary, unpeeled garlic, and a drizzle of olive oil.
210 ฿

Pure' di patate
A great traditional classic: a fluffy, creamy, and velvety mash, prepared with hand-mashed potatoes, high-quality butter, milk, and whipped with plenty of Parmigiano Reggiano cheese.
230 ฿

Verdure Miste
A mix of fresh garden vegetables, pan-seared with extra virgin olive oil and herbs.
250 ฿

Spinaci burro e parmigiano
The simplest salad of all: mixed fresh cherry tomatoes, lettuce, onion and carrots.
210 ฿

Verdure al vapore
The perfect balance of lightness and flavor: broccoli, cauliflower, and carrots gently steamed to perfection.
210 ฿
VAT 7% included, Service Charge 10% excluded
Allergen Guide
PIZZA

Pizza Margherita
Mozzarella cheese, tomato, basil leaves
320 ฿

Pizza Burrata e Porcini
Tomato, mozzarella, burrata cheese, porcini mushrooms
650 ฿

Pizza Tonno e Cipolla
Indulge in our Pizza Tuna & Onion, featuring authentic Italian flavors. Made with our signature pomodoro sauce, fresh mozzarella, and savory tuna and red onion.
450 ฿

Pizza Inferno
Indulge in the fiery flavors of Inferno pizza. Made with spicy salami and savory onions, this Italian classic is sure to satisfy your taste buds.
450 ฿

Pizza Romana
Tomato sauce, Mozzarella cheese, cappers and anchovies
450 ฿

Pizza Contadina
Experience the savory flavor of our Pizza Contadina, topped with a mix vegetable including peppers, zucchini, onion and eggplant.
550 ฿

Pizza Salsiccia e Porcini
Tomato sauce, Mozzarella, Italian Sausage and Porcini Mushroom
550 ฿

Pizza Crudo e Rucola
Tomato, Mozzarella, Parma Ham, Rocket salad
610 ฿

Pizza Crudo e Burrata
Tomato sauce, Mozzarella, Parma Ham and fresh Burrata
650 ฿

Pizza bianca al tartufo nero e burrata
A refined white pizza (without tomato sauce) featuring a base spread with a creamy black truffle sauce. It is served with a whole fresh burrata placed in the center, which provides exceptional sweetness and creaminess, creating a perfect balance with the truffle's intense, earthy flavor.
650 ฿

Pizza zucchine e gorgonzola
White pizza featuring tender zucchini and creamy Gorgonzola cheese. This classic Italian combination delivers rich, savory flavors without tomato sauce, letting the delicate vegetables and pungent blue cheese shine.
490 ฿

Pizza Simona
White pizza featuring fresh mozzarella, oven-roasted potatoes, and crispy rolled Pancetta (Pork). A sophisticated take on traditional Italian pizza—no tomato sauce, just premium ingredients that let each flavor shine.
510 ฿

Fornarina
White Pizza olive oil and rosemary
210 ฿
VAT 7% included, Service Charge 10% excluded
Allergen Guide
Desserts

PANNA COTTA
Panna cotta is a creamy, Italian dessert made from sweetened cream thickened with gelatin. It is silky-smooth, delicate, and often topped with a vibrant mix of fresh red fruits or chocolates.
310 ฿

TIRAMISU'
Indulge in the heavenly flavors of Tiramisu, a traditional Italian dessert made with ladyfingers, coffee, and creamy mascarpone cheese.
320 ฿

SEMIFREDDO CASSATA SICILIANA
A frozen Sicilian classic combining layers of sponge cake, ricotta cream, candied fruits. This elegant dessert delivers authentic island flavors with a smooth, creamy texture that melts on the palate.
290 ฿

TENERINA AL CIOCCOLATO
Tenerina is a rich, dense chocolate cake from Italy, with a soft, almost fudgy center and a delicate crust. It's often paired with creamy mascarpone, adding a luscious, velvety contrast to the chocolate.
410 ฿

SORBETTO AL LIMONE
The perfect ending of a meal... artisanal lemon sorbet
250 ฿

SORBETTO AL FRUTTO DELLA PASSIONE
Artisanal passion fruit sorbet crafted to refresh and delight. A vibrant, palate-cleansing finish that captures the essence of this exotic fruit in every spoonful.
250 ฿

SORBETTO AL COCCO
Artisanal coconut sorbet with authentic tropical character. Made without dairy, this frozen delicacy combines natural coconut essence with expert craftsmanship to deliver a clean, refreshing palate cleanser that captures the essence of the tropics.
250 ฿

AFFOGATO AL CAFFE'
Artisanal vanilla gelato meets hot espresso in this quintessential Italian dessert. The gelato softens into the bold coffee, creating a harmonious blend of creamy sweetness and rich intensity.
270 ฿

GELATO ARTIGIANALE "MANZONI"
A single scoop of authentic Italian artisanal gelato, crafted with traditional techniques and premium ingredients. Choose one from: Vanilla Madagascar, Hazelnut (Nocciola), Mint and Chocolate.
120 ฿
VAT 7% included, Service Charge 10% excluded